Castellano
Català
Mediterranean salad, tuna, cucumber, tomato and strawberry vinaigrette
Spaghetti Bolognese
Vichyssoise, goat cheese and paprika oil from La Vera
Tempura vegetables with aioli
Italian burrata, dry tomato and pesto Genovese (+2.8)
Veal babette with mojo “picón” and sautéed green beans
Sweet and sour chicken with vegetables and rice
Steak, chips and standard
Pork cordon bleu stuffed with ham and cheese with mustard sauce
Monkfish “suquet” with mussels and potato strudel
Beefsteak, french fries and peppers (+2.5)
Salmon marinated in soybeans, ginger, wild asparagus and pineapple chutney (+4.5)
Chocolate ice cream
Tangerines
Homemade curd with apple compote and cookie crumble
Brownie with hot chocolate
(Coffee not included)
(from Monday to Saturday*)
*Saturday price is 15,50
